Domaine Capdevielle Vent Du Sud 2018Domaine Capdevielle
Télécharger diplôme | Voir diplôme | Vins présentée par Domaine CapdevielleNotes de dégustation de la cave de vigneronPerfect as an aperitif, to accompny foie gras, white meats, stronger cheeses, fruit salads and desserts... |
The Gros Manseng and the Petit Manseng grapes are particular to the Jurançon region and perfectly to our marvellous climate. Harvesting here is done entirely by hand, beginning in October, for the dry wines and continuing to the end of November for the sweeter ones. |
Domaine Capdevielle Vent Du Sud 2018Domaine Capdevielle
Télécharger diplôme | Voir diplôme | Vins présentée par Domaine CapdevielleNotes de dégustation de la cave de vigneronPerfect as an aperitif, to accompny foie gras, white meats, stronger cheeses, fruit salads and desserts... |
The Gros Manseng and the Petit Manseng grapes are particular to the Jurançon region and perfectly to our marvellous climate. Harvesting here is done entirely by hand, beginning in October, for the dry wines and continuing to the end of November for the sweeter ones. |
Domaine Capdevielle Vent Du Sud 2018Domaine Capdevielle
Télécharger diplôme | Voir diplôme | Vins présentée par Domaine CapdevielleNotes de dégustation de la cave de vigneronPerfect as an aperitif, to accompny foie gras, white meats, stronger cheeses, fruit salads and desserts... |
The Gros Manseng and the Petit Manseng grapes are particular to the Jurançon region and perfectly to our marvellous climate. Harvesting here is done entirely by hand, beginning in October, for the dry wines and continuing to the end of November for the sweeter ones. |
Domaine Capdevielle Vent Du Sud 2018
Domaine Capdevielle
Type de vin: Dulce/semidulce
Région - Pays: Sud Ouest - France
Valorisation
prix: 8-10 €.
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Notes de dégustation de la cave de vigneron
Perfect as an aperitif, to accompny foie gras, white meats, stronger cheeses, fruit salads and desserts...
DOMAINE CAPDEVIELLE
Situated in the heart of the Bearn, in Monein, facing the Pyrénées mountains, Domaine Capdevielle has 12 hectares of vines planted in the clay loam soil of ours slopes, benefiting from a perfect South/South east aspect.The Gros Manseng and the Petit Manseng grapes are particular to the Jurançon region and perfectly to our marvellous climate.
Harvesting here is done entirely by hand, beginning in October, for the dry wines and continuing to the end of November for the sweeter ones.