Tasting notes of winery's winemaker
COLOUR: Garnet-red colour, with lots of depth and bluish glints around the rim of the glass. AROMA: Holding the glass still you immediately find red-berry fruits like redcurrants, cranberries, blackberries, etc. When the wine is swirled in the glass these aromas are heightened and complemented by aromas of jammy and liqueur fruit, accompanied by underlying noble wood nuances such as cedar which give the wine greater complexity. MOUTH: An unctuous attack. On the palate fresh tannins balance the acidity harmoniously, with a bouquet made up of notes of fruit and lactic, mineral and spicy nuances coming through, with reminders of pipe tobacco and cedar wood. A pleasant, long, lingering aftertaste. This wine can be enjoyed now or laid down to mature. Best served at a temperature of 16-18º C.
Other awards for this wine/spirit
Previous vintages:92 Pts S. Tanzer - Vinous 96 Pts Proensa Guide 93 Pts Peñin Guide Gold medal Catavinum WWSC 91 Pts R. Parker -The Wine Advocate 91 Pts R. Parker -The Wine Advocate Gold medal Catavinum WWSC 92 Pts S. Tanzer - Vinous 95 Pts Proensa Guide 91 Pts Peñin Guide Gold medal Catavinum WWSC 91 Pts R. Parker -The Wine Advocate 91 Pts R. Parker -The Wine Advocate Gold medal Catavinum WWSC
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