Collbaix-celler El Molí

Tasting notes of winery's winemaker

ENOLOGIST’S NOTES

This wine has been slightly stabilized and filtered, therefore some precipitates can appear. Optimum serving temperature is 10ºC.

TASTING NOTES (AT THE TIME OF BOTTLING)

VISUAL ASPECTS

Wine of yellow color with golden reflections. Accentuated tear.

OLFACTORY ASPECTS

Intense aroma. Mature and dry fruit (apricot, peach and dry apricot), with tropical fruit in light syrup touches (pineapple). Balsamic, dried fruit and nuts, vanilla and pastries touches.

TASTE ASPECTS

Good entry, wide, voluminous, long and persistent. Fresh, good acidity. Fresh fruit and dry fruit and nuts aftertaste.

Good evolution for the next 2-3 years.

Other awards for this wine/spirit

Gilbert & Gaillard - Medalla de oro

Peñin - 92 puntos

Vinum Nature - Hoja Dorada