Patre 2020Nota de cata del enólogo de la bodegaServing temperature: From 14 to 16 ºC. Color: Intense bright cherry color. Nose: Aromas of good intensity, expressiveness and mellowness. With notes of red fruits, cherry and plum. Mouth: Fresh, elegant, round and medium body wine. Fruity, sweet and expressive. Serving suggestions: Ideal to enjoy with rice dishes, casserole, stew, grilled meat, mature cheese, mushrooms, chocolate and nuts. Otros galardones obtenidos por este vino/licorAÑADA 2009? MUNDUS VINI-DER GROSE INTERNATIONALE WEINPRESS DEUTCHLAND 2011? MEDALLADE ORO AÑADA 2009? INTERNACIONAL CHALLENGE 2013?MEDALLA COMMENDED WINNER AÑADA 2010? INTERNACIONAL CHALLENGE 2014?MEDALLA COMMENDED WINNER AÑADA 2013? INTERNACIONAL CHALLENGE 2017?MEDALLA COMMENDED WINNER AÑADA 2013? PREMIOS GRAN SELECCIÓN 2017? MEDALLA DE PLATA AÑADA 2013? INTERNACIONAL CHALLENGE 2018?MEDALLA COMMENDED WINNER AÑADA 2015?INTERNATIONAL WINE AWARDS 2019? MEDALLA DE PLATA AÑADA 2015? MUNDUS VINI THE GRAND INTERNATIONALE WEIN AWARD 2019? MEDALLA DE ORO AÑADA 2018? MUNDUS VINI THE GRAND INTERNATIONALE WEIN AWARD 2021? MEDALLA DE PLATA |
Ontur and Albatana are within the Protected of Denomination of Origin Jumilla areas that gather as few places in the world so many qualities for the cultivation of vine and olive. Its climate and land make this region an endearing birthplace of great wines and olive oils. The vineyards are located to the southeast of the province of Albacete, with an altitude ranging from 400 to 900 meters above sea level, in general terms the soils are calcareous-clayey with various loamy and sandy soil The soils have a little organic content, which gives the vineyards optimal conditions for vine growth and maturation. We have a unique microclimate, with winters and summers without extreme temperatures, which gives the vine a continuous growth and maturation without metabolic disturbances. All the factors described above provide us with wines with a unique and singular profile. |
Patre 2020Nota de cata del enólogo de la bodegaServing temperature: From 14 to 16 ºC. Color: Intense bright cherry color. Nose: Aromas of good intensity, expressiveness and mellowness. With notes of red fruits, cherry and plum. Mouth: Fresh, elegant, round and medium body wine. Fruity, sweet and expressive. Serving suggestions: Ideal to enjoy with rice dishes, casserole, stew, grilled meat, mature cheese, mushrooms, chocolate and nuts. Otros galardones obtenidos por este vino/licorAÑADA 2009? MUNDUS VINI-DER GROSE INTERNATIONALE WEINPRESS DEUTCHLAND 2011? MEDALLADE ORO AÑADA 2009? INTERNACIONAL CHALLENGE 2013?MEDALLA COMMENDED WINNER AÑADA 2010? INTERNACIONAL CHALLENGE 2014?MEDALLA COMMENDED WINNER AÑADA 2013? INTERNACIONAL CHALLENGE 2017?MEDALLA COMMENDED WINNER AÑADA 2013? PREMIOS GRAN SELECCIÓN 2017? MEDALLA DE PLATA AÑADA 2013? INTERNACIONAL CHALLENGE 2018?MEDALLA COMMENDED WINNER AÑADA 2015?INTERNATIONAL WINE AWARDS 2019? MEDALLA DE PLATA AÑADA 2015? MUNDUS VINI THE GRAND INTERNATIONALE WEIN AWARD 2019? MEDALLA DE ORO AÑADA 2018? MUNDUS VINI THE GRAND INTERNATIONALE WEIN AWARD 2021? MEDALLA DE PLATA |
Ontur and Albatana are within the Protected of Denomination of Origin Jumilla areas that gather as few places in the world so many qualities for the cultivation of vine and olive. Its climate and land make this region an endearing birthplace of great wines and olive oils. The vineyards are located to the southeast of the province of Albacete, with an altitude ranging from 400 to 900 meters above sea level, in general terms the soils are calcareous-clayey with various loamy and sandy soil The soils have a little organic content, which gives the vineyards optimal conditions for vine growth and maturation. We have a unique microclimate, with winters and summers without extreme temperatures, which gives the vine a continuous growth and maturation without metabolic disturbances. All the factors described above provide us with wines with a unique and singular profile. |
Patre 2020Nota de cata del enólogo de la bodegaServing temperature: From 14 to 16 ºC. Color: Intense bright cherry color. Nose: Aromas of good intensity, expressiveness and mellowness. With notes of red fruits, cherry and plum. Mouth: Fresh, elegant, round and medium body wine. Fruity, sweet and expressive. Serving suggestions: Ideal to enjoy with rice dishes, casserole, stew, grilled meat, mature cheese, mushrooms, chocolate and nuts. Otros galardones obtenidos por este vino/licorAÑADA 2009? MUNDUS VINI-DER GROSE INTERNATIONALE WEINPRESS DEUTCHLAND 2011? MEDALLADE ORO AÑADA 2009? INTERNACIONAL CHALLENGE 2013?MEDALLA COMMENDED WINNER AÑADA 2010? INTERNACIONAL CHALLENGE 2014?MEDALLA COMMENDED WINNER AÑADA 2013? INTERNACIONAL CHALLENGE 2017?MEDALLA COMMENDED WINNER AÑADA 2013? PREMIOS GRAN SELECCIÓN 2017? MEDALLA DE PLATA AÑADA 2013? INTERNACIONAL CHALLENGE 2018?MEDALLA COMMENDED WINNER AÑADA 2015?INTERNATIONAL WINE AWARDS 2019? MEDALLA DE PLATA AÑADA 2015? MUNDUS VINI THE GRAND INTERNATIONALE WEIN AWARD 2019? MEDALLA DE ORO AÑADA 2018? MUNDUS VINI THE GRAND INTERNATIONALE WEIN AWARD 2021? MEDALLA DE PLATA |
Ontur and Albatana are within the Protected of Denomination of Origin Jumilla areas that gather as few places in the world so many qualities for the cultivation of vine and olive. Its climate and land make this region an endearing birthplace of great wines and olive oils. The vineyards are located to the southeast of the province of Albacete, with an altitude ranging from 400 to 900 meters above sea level, in general terms the soils are calcareous-clayey with various loamy and sandy soil The soils have a little organic content, which gives the vineyards optimal conditions for vine growth and maturation. We have a unique microclimate, with winters and summers without extreme temperatures, which gives the vine a continuous growth and maturation without metabolic disturbances. All the factors described above provide us with wines with a unique and singular profile. |
Patre 2020
Ontalba Sdad. Coop De Clm
Tipo de vino/licor: Tinto con barrica
Región - País: Jumilla - Spain
Valoración
PVP: 6-8 €.
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Nota de cata del enólogo de la bodega
Serving temperature: From 14 to 16 ºC.
Color: Intense bright cherry color.
Nose: Aromas of good intensity, expressiveness and
mellowness. With notes of red fruits, cherry and plum.
Mouth: Fresh, elegant, round and medium body wine.
Fruity, sweet and expressive.
Serving suggestions: Ideal to enjoy with rice dishes,
casserole, stew, grilled meat, mature cheese, mushrooms,
chocolate and nuts.
Otros galardones obtenidos por este vino/licor
AÑADA 2009? MUNDUS VINI-DER GROSE INTERNATIONALE WEINPRESS DEUTCHLAND 2011? MEDALLADE ORO
AÑADA 2009? INTERNACIONAL CHALLENGE 2013?MEDALLA COMMENDED WINNER
AÑADA 2010? INTERNACIONAL CHALLENGE 2014?MEDALLA COMMENDED WINNER
AÑADA 2013? INTERNACIONAL CHALLENGE 2017?MEDALLA COMMENDED WINNER
AÑADA 2013? PREMIOS GRAN SELECCIÓN 2017? MEDALLA DE PLATA
AÑADA 2013? INTERNACIONAL CHALLENGE 2018?MEDALLA COMMENDED WINNER
AÑADA 2015?INTERNATIONAL WINE AWARDS 2019? MEDALLA DE PLATA
AÑADA 2015? MUNDUS VINI THE GRAND INTERNATIONALE WEIN AWARD 2019? MEDALLA DE ORO
AÑADA 2018? MUNDUS VINI THE GRAND INTERNATIONALE WEIN AWARD 2021? MEDALLA DE PLATA
ONTALBA SDAD. COOP DE CLM
We are in the southeast of Albacete under the Protected Denomination of Origin Jumilla; this one is characterized by having vines with low productions and excellent quality.Ontur and Albatana are within the Protected of Denomination of Origin Jumilla areas that gather as few places in the world so many qualities for the cultivation of vine and olive. Its climate and land make this region an endearing birthplace of great wines and olive oils.
The vineyards are located to the southeast of the province of Albacete, with an altitude ranging from 400 to 900 meters above sea level, in general terms the soils are calcareous-clayey with various loamy and sandy soil The soils have a little organic content, which gives the vineyards optimal conditions for vine growth and maturation.
We have a unique microclimate, with winters and summers without extreme temperatures, which gives the vine a continuous growth and maturation without metabolic disturbances.
All the factors described above provide us with wines with a unique and singular profile.