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Mas Tortó 2019Nota de cata del enólogo de la bodegaMedium red ruby colour. Very ripe cherry aromas with quite some tertiary notes coming along such as plums, leather and dried fruits. Full body that develops a vanilla and chocolate luscious body, and offers a long finish with fresh red berry notes. Otros galardones obtenidos por este vino/licor2022 - Guía Peñín - 90 points 2021 - James Suckling - 92 points 2021 - Berliner Wein Trophy - GOLD 2021 - Guía Proensa - 91 points 2020 - Blind tasted Andreas Larsson - 92 points 2020 - International Organic Wine Awards London - GOLD |
What started as an adventure for a few farmers is now a winery that keeps growing bigger, but also carrying that unique identity from its people and land. At Capçanes we like to do things differently. Under the supervision of the Rabbi of Barcelona we have been making kosher wines, for 25 years now. Here we practice virgin, artisanal, conscience winemaking somehow like 2500 years ago. Further on, we abandoned all animal origin based finings on our reds becoming the first and by today only vegan certified producer in Montsant. In 2007 we passed 40 ha into organic farming, EU-CCPAE and US-NOP certified. Our highly awarded wines are showing top end winemaking at any price point. We go for complexity and elegance based on indigenous varieties. Our wide range includes nicely priced young, semi-crianza, single vineyard and old vines wines, as well as olive oil vermouth and cava. All this we have achieved thanks to our Capçanes farmers and our amazing cellar team, by the way we are 100% Estate bottled and only work our own grapes. |
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Mas Tortó 2019Nota de cata del enólogo de la bodegaMedium red ruby colour. Very ripe cherry aromas with quite some tertiary notes coming along such as plums, leather and dried fruits. Full body that develops a vanilla and chocolate luscious body, and offers a long finish with fresh red berry notes. Otros galardones obtenidos por este vino/licor2022 - Guía Peñín - 90 points 2021 - James Suckling - 92 points 2021 - Berliner Wein Trophy - GOLD 2021 - Guía Proensa - 91 points 2020 - Blind tasted Andreas Larsson - 92 points 2020 - International Organic Wine Awards London - GOLD |
What started as an adventure for a few farmers is now a winery that keeps growing bigger, but also carrying that unique identity from its people and land. At Capçanes we like to do things differently. Under the supervision of the Rabbi of Barcelona we have been making kosher wines, for 25 years now. Here we practice virgin, artisanal, conscience winemaking somehow like 2500 years ago. Further on, we abandoned all animal origin based finings on our reds becoming the first and by today only vegan certified producer in Montsant. In 2007 we passed 40 ha into organic farming, EU-CCPAE and US-NOP certified. Our highly awarded wines are showing top end winemaking at any price point. We go for complexity and elegance based on indigenous varieties. Our wide range includes nicely priced young, semi-crianza, single vineyard and old vines wines, as well as olive oil vermouth and cava. All this we have achieved thanks to our Capçanes farmers and our amazing cellar team, by the way we are 100% Estate bottled and only work our own grapes. |
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Mas Tortó 2019Nota de cata del enólogo de la bodegaMedium red ruby colour. Very ripe cherry aromas with quite some tertiary notes coming along such as plums, leather and dried fruits. Full body that develops a vanilla and chocolate luscious body, and offers a long finish with fresh red berry notes. Otros galardones obtenidos por este vino/licor2022 - Guía Peñín - 90 points 2021 - James Suckling - 92 points 2021 - Berliner Wein Trophy - GOLD 2021 - Guía Proensa - 91 points 2020 - Blind tasted Andreas Larsson - 92 points 2020 - International Organic Wine Awards London - GOLD |
What started as an adventure for a few farmers is now a winery that keeps growing bigger, but also carrying that unique identity from its people and land. At Capçanes we like to do things differently. Under the supervision of the Rabbi of Barcelona we have been making kosher wines, for 25 years now. Here we practice virgin, artisanal, conscience winemaking somehow like 2500 years ago. Further on, we abandoned all animal origin based finings on our reds becoming the first and by today only vegan certified producer in Montsant. In 2007 we passed 40 ha into organic farming, EU-CCPAE and US-NOP certified. Our highly awarded wines are showing top end winemaking at any price point. We go for complexity and elegance based on indigenous varieties. Our wide range includes nicely priced young, semi-crianza, single vineyard and old vines wines, as well as olive oil vermouth and cava. All this we have achieved thanks to our Capçanes farmers and our amazing cellar team, by the way we are 100% Estate bottled and only work our own grapes. |
Mas Tortó 2019
Celler Capçanes
Tipo de vino/licor: Tinto con barrica
Región - País: Montsant - Spain
Valoración
PVP: 15-20 €.
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Nota de cata del enólogo de la bodega
Medium red ruby colour. Very ripe cherry aromas with quite some tertiary notes coming along such as plums, leather and dried fruits. Full body that develops a vanilla and chocolate luscious body, and offers a long finish with fresh red berry notes.
Otros galardones obtenidos por este vino/licor
2022 - Guía Peñín - 90 points
2021 - James Suckling - 92 points
2021 - Berliner Wein Trophy - GOLD
2021 - Guía Proensa - 91 points
2020 - Blind tasted Andreas Larsson - 92 points
2020 - International Organic Wine Awards London - GOLD
Celler Capçanes
Rising up around the village of Capçanes, on steep slopes and terraces, our vines are protected by the mountain range of Llaberia here at DO Montsant, southwest from Barcelona, in the Priorat hills. We work predominantly with our two indigenous varietals Garnacha Negra and Cariñena of high altitude and low yielding mostly bush vines. Some of them are up to 110 years old. On mineral stony Slate, Limestone and Clay soils our vines are developing highly concentrated fruit intensity and a unique flavour profile.What started as an adventure for a few farmers is now a winery that keeps growing bigger, but also carrying that unique identity from its people and land. At Capçanes we like to do things differently. Under the supervision of the Rabbi of Barcelona we have been making kosher wines, for 25 years now. Here we practice virgin, artisanal, conscience winemaking somehow like 2500 years ago. Further on, we abandoned all animal origin based finings on our reds becoming the first and by today only vegan certified producer in Montsant. In 2007 we passed 40 ha into organic farming, EU-CCPAE and US-NOP certified.
Our highly awarded wines are showing top end winemaking at any price point. We go for complexity and elegance based on indigenous varieties. Our wide range includes nicely priced young, semi-crianza, single vineyard and old vines wines, as well as olive oil vermouth and cava.
All this we have achieved thanks to our Capçanes farmers and our amazing cellar team, by the way we are 100% Estate bottled and only work our own grapes.
