Appellation:Protected Denomination of Origin Douro (DOC Douro)
Type:
Family-owned estate
Quantity produced:
9.000 bottles 750 ml
Grape Varieties:
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Amarela and Tinta Barroca
Winemaking:
Made from the grapes of the Quinta da Sequeira, the juice was fermented at low temperature for three weeks.
Fermentation equipment:
Jacketed stainless steel tanks for temperature control, in order to enhance all the aroma and palate of the grapes.
Color:
Bright condition with intense rose color
Aroma:
Intense and fresh blackberry, strawberry and cherry fruits
Palate:
Full, soft, fresh and well balanced acidity resulting in a long and very pleasant wine.
SERVING:
The ideal temperature for consumption is 7ºC.
GASTRONOMY:
Best with aperitifs, salads, sushi, and all kind of white meat and fish.
WINEMAKER:
Mário Cardoso